Au Bouchon Basque

Near the Jean Dauger Stadium, not far from the banks of the Nive and the historic centre, the Basque cork opens in Bayonne. Lionel Mazars, passionate, welcomes you in a warm and contemporary, convivial or intimate place, a place where you feel good! On one side, you will be able to lean against the zinc-plated counter, or settle down on high wooden tables, to have a drink and "nibble". On the other hand, you will be welcomed on carefully laid tables. When the weather permits, a terrace bathed in light opens up to you. The kitchen is authentic, daring and generous. Fresh, quality, raw produce is used to sublimate tastes and create flavours. The agreements are surprising, innovative, and invite you to travel between land and sea. The wine list is precise, elaborate and in constant evolution.