Les Bergers de Saint Michel - Sarl Garazi

3 km from Saint Jean Pied de Port, come and discover the making of Arradoy pure sheep cheese. In the heart of the Basque mountains, we make a PDO Ossau Iraty cheese from organic farming

We present the history of the cheese factory and our convictions by explaining all the issues at stake in the region, the sheep's milk sector and in particular the Ossau Iraty PDO. The visit is followed by a tasting of our raw milk cheeses to discuss the particularities of raw milk, the origin of the tastes and flavours of the cheeses...