Event
📍 Saint-Jean-le-Vieux
Visite des salaisons Mayté sur réservation
Dates
On 16 June 2026
In 40 days
Visit the drying rooms and enjoy a tasting session. The Mayté family invites you to share the secrets of making these famous Basque hams. Discover an ancestral process that guarantees a soft texture and exquisite flavor! Reservations required. Visits guaranteed for groups of 8 or more.
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