Event
📍 Rébénacq
Le Hourquet Gourmet - Repas
Dates
On 8 August 2026
In 15 days
Farm-to-Table Dinner!
Arrive as early as 6:00 p.m. to watch the milking; dinner will begin at 7:30 p.m.
On the menu:
Farm-raised lamb on a spit, with chimichurri sauce.
Small potatoes with parsley.
All-you-can-eat cheese platter, salad.
Italian gelato made with milk from the farm’s cows.
Coffee and organic bread from the village.
Vegetarian options available, as well as a children’s menu: please specify when making your reservation.
Refreshments available on site.
Reservations required via text message; limited seating. Dogs are not allowed on the premises (to ensure the peace and quiet of the animals already there).
Spoken languages
Français