Food & Drink
📍 Ciboure
Restaurant La Cueva du Fort
In first position on the port of Socoa, you'll enjoy so under cover as on terrace on the port, a home cooking and fishes freshly a la plancha stemming from the local fishing (hakes, fresh cod, other fishes following the season in affordable prices). Summer formula 19 € (dishes (meat or small squids a la plancha) french fries, salads and dessert), grinds plancha in the chorizo way Fifi in 13 euros, sardines a la plancha in season, fench fries, salad in 12 euros. Home desserts
Amenities & services
Terrace
Seminar
Supervised beach
Pets welcome
Max 56
Spoken languages
English
Français
Español
Payment methods
Credit cards
Visa
Holiday vouchers
Eurocard/Mastercard
Cash
Blue card