Bistro le Tucq

Welcome to Le Tucq, 10 kilometers south of Pau!

You'll feel right at home here, on the waterside terrace in summer or by the fireplace in winter. In the kitchen, Sinthu, chef and owner of Sri Lankan origin, offers a generous blend of French traditions, Asian flavors and Sri Lankan spices, always using local, seasonal produce. The wood fire, at the heart of his approach, brings character and authenticity to his dishes. Le Tucq also offers themed evenings, convivial events and a wine and spirits cellar designed to accompany every moment.