Restaurant du Fronton

The hotel restaurant Le Fronton, located in the heart of the village of Itxassou, has been run by the Bonnet family for 4 generations, perpetuating the tradition of a warm welcome and modern local and regional cuisine with a modern twist.

During this gastronomic break you will fully enjoy this magnificent view of the Itxassou mountains from the room or the terrace. Let yourself be tempted by some culinary specialities: crispy prawns with basil, farm veal grenadin, chocolate/hazelnut cracker, Itxassou cherry with brandy...