Hotel
📍 Geüs-d'Oloron
♿ PMR
Hôtel restaurant Chez Germaine
Master restaurateur. Menus composed in function of the seasons. Speciality: Millefeuille of foie gras. Oysters cooked au gratin with gras. Salad mix with homemade frozen smoked salmon with Espelette pepper.
Amenities & services
Takeaway
Wi-Fi
Baby equipment
Bar
PrivateGarage
Seminar
Caterer
Playground
Garden
Terrace
Takeaway food
PrivateParking
Car park
Swimming pool
Pets welcome
Internet access
Max 220
Spoken languages
Français
Español
English
Payment methods
Holiday vouchers
Cash
Bank transfer
Meal vouchers
Visa
Blue card
Credit cards
Cheque
Eurocard/Mastercard