Ttipia

Regional products, wine of Irouleguy, peppers and by-products, foie gras with pepper, linen, dishes.

Free tasting.

Groups welcome by reservation.

Open all year long from 10am to 1pm and from 2pm to 6:30pm except Sundays and holidays. Closed in January.

Open every day from 01/07 to 31/10 from 10am to 7pm.