Atelier du chocolat

Ever heard of the Bouquet de Chocolats?

More indulgent than a bouquet of flowers and more audacious than a box of chocolates, the Bouquet de Chocolats has been the success of the Atelier since its creation by Serge Andrieu in 1995. Powerful dark, creamy white and generous milk chocolates... In a colorful cornet, it reveals an assortment of homemade chocolate leaves chosen from 33 different flavors.

In our matching boxes, we slip in ganaches subtly flavored with fruit, tea or coffee, enhanced with crêpes dentelles, almonds, hazelnuts... all coated with the finest chocolate, of course.